À Table Luncheon - Summer in Provence Cooking Demonstration and Lunch

Join Chef Deborah for a demo class and lunch at her lakefront townhome!

Menu: Provençal Tomato Spread w/Crostini and Rosé Piscine, Tomato & Onion Tart w/Goat Cheese, Spinach Salad, Lavender Madeleines.

After Demonstration, join her "á table" for lunch together.

Cost: $60.00 per person, includes recipes, instructions, and sit-down lunch.11:30PM - 2:00 PM

Bring your own wine.

Minimum of 8 students, maximum of 12. Reserve your spot now!